Lindt
Excellence 85% Cocoa Extra Dark Chocolate Bar
Score breakdown
Clean 5-ingredient list with positive signals but lacks organic certification
Standard commercial chocolate production without artisanal methods or processing transparency
Cocoa percentage disclosed but no origin country or supply chain traceability
85% cacao with natural vanilla and demerara sugar hits premium threshold cleanly
Full details
Ingredients
Certifications
Sourcing
Ingredients include natural bourbon vanilla beans as disclosed in EU-format nutritional sheets. Cocoa content is 85% minimum. Manufacturer is Lindt & Sprüngli, a Swiss-based company with production facilities in multiple European locations. Broader Lindt corporate materials reference cacao sourcing programs, but specific geographic sourcing details for this bar are not explicitly stated in retailer or manufacturer product pages.
Transparency notes
Natural bourbon vanilla beans explicitly listed in ingredient declarations on EU nutritional sheets. Cocoa percentage (85%) prominently disclosed. Ingredient list is publicly available across multiple retailer and manufacturer sources with consistent core formulation. Country-of-origin labeling not uniformly stated. Gluten-free claims inconsistently presented across markets without universal certification documentation.