Corn Tortillas

Tia Rosa

Yellow Corn Tortillas

Below Average Low confidence
Ingredient Integrity 42

Two chemical preservatives and two gums exceed category standards; 7 ingredients vs 5 max recommended.

Processing Level 58

Traditional nixtamalization undermined by industrial additives and preservative-extended shelf life processing.

Evidence & Transparency 15

No corn sourcing details, certifications, or GMO status disclosed; minimal transparency overall.

Product Quality 38

Chemical preservatives and gums compromise traditional tortilla quality despite nixtamalized corn base.

Ingredients

Corn (Treated With Hydrated Lime)WaterPropionic Acid (To Preserve Freshness)Contains 2% Or Less Of: Benzoic Acid (To Preserve Freshness)Guar GumCellulose GumEnzymes

Sourcing

Manufactured and distributed by Bimbo Bakeries USA, Inc. in the United States. Product is made in a facility that may also use wheat. Standard commercial tortilla production methods using corn treated with hydrated lime.

Transparency notes

Facility cross-contact notice for wheat. Full ingredient disclosure available on retailer pages and SmartLabel. Manufacturing company clearly identified as Bimbo Bakeries USA.

Origin United States
Last verified June 2026