El Milagro
Corn Tortillas
Score breakdown
Perfect ingredient profile with stone ground corn, water, and lime matching category expected ingredients exactly.
Traditional stone grinding and nixtamalization process using lime maintains authentic tortilla production standards.
Strong certifications but missing corn origin, farming practices, and testing data disclosure.
Only 3 traditional ingredients with stone-ground nixtamalized corn and zero additives or preservatives.
Full details
Ingredients
Certifications
Sourcing
Made in Chicago, IL USA. Stone ground corn processed using traditional nixtamalization method with lime (calcium hydroxide). El Milagro is a Chicago-based company with longstanding local manufacturing heritage. Product emphasizes traditional processing methods and simple ingredient composition.
Transparency notes
Ingredients clearly listed across multiple major retailers. Manufacturing origin explicitly stated as Chicago, USA. Traditional nixtamalization process indicated by ingredient composition (corn, water, lime). No preservatives claim consistently shown. Certifications (gluten-free, vegan, non-GMO) verified across multiple retailer listings. Organic certification not found. Kosher certification not verified in available sources.