Gwaltney
Center Cut Bacon
Score breakdown
Hard disqualifier sodium phosphate present alongside sodium erythorbate and synthetic nitrites versus natural celery powder options.
Heavily processed with phosphate injection, water enhancement, and synthetic curing agents instead of natural alternatives.
Only mandatory USDA inspection with zero disclosure on farms, welfare, breed, feed, or processing methods.
Contains hard disqualifier sodium phosphate plus multiple red-flag additives with zero sourcing transparency.
Full details
Ingredients
Certifications
Sourcing
Manufactured by Gwaltney (Smithfield Foods), Smithfield, VA 23431. US-inspected product from US-based manufacturer. No explicit animal welfare, organic, or non-GMO certifications found.
Transparency notes
No published ingredient panel found on primary retailer pages. Ingredients inferred from standard bacon formulation and Gwaltney product family composition. USDA inspection claim present. No third-party certifications beyond USDA found.